Organic Apricot Ginger Chutney

Apricot Ginger Chutney is popularly known as ‘Khubani ki Chutney” and is made of ginger and apricots. It is served as a side dish and is a healthy choice. Apricot Ginger Chutney is known for its sharp tangy sweetness and slight heat from the ginger makes a wonderful addition to diet. The fresh ginger roots in this delicious chutney gently diffuses the palate. It is a gently spiced fruit chutney which is great when taken with cheese, as a condiment or as a tangy dip. Its perfect when applied on sandwiches, cheese board.

Refresh's Apricot Ginger Chutney is known for its sharp tangy sweetness and slight heat from the ginger makes a wonderful addition. These chutney gets its taste from apricot mixed with vinegar and chili powder.

Benefits of Organic Apricot Ginger Chutney:

• Apricot is high in betacarotene, iron and fiber which are related to the healthy body.

• Apricot gives musky and faint tartness taste.

• This chutney is Rich in minerals and goes well with meats, breads or tarts.