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Organic Jowar Whole forms an important part of Indian diet. Roti's made form jowar are soft and nutritious. Jowar whole grain is a high energy substitute to corn flakes. The millet grain in it is a perfect substitute to wheat for chapatti making. It is healthy and easy on digestion and provides adequate nutrition value.
Benefits of Organic Jowar Whole:
Refresh Organic Jowar whole contains a good amount of fibre, and it has around 48 % of what is required by our body and helps to improve digestion.
Improves heart health and controls blood sugar level.
Jowar is a powerhouse of essential vitamins, antioxidants and minerals, high in protein.
For those who are suffering from gluten intolerance, gluten allergies or are suffering with cediac disease, Jowar is a brilliant alternative other than wheat.
Jowar whole is rich in anti-oxidants and provides Vitamin E & B complex to body.