• Praakritik Organic Jowar Atta
  • Praakritik Organic Jowar Atta
  • Praakritik Organic Jowar Atta

Praakritik Organic Jowar Atta | 100% Natural Sorghum Flour | Gluten-Free Organic Jowar Atta | Daily Use Atta | No Added Preservatives & Colors | 500gm

SKU: 8906095191697
Rating5/5 based on 5 reviews
MRP:
110.00
(Inclusive of all taxes)
  • Sorghum or jowar is considered the ‘new quinoa’ around the world
  • praakritik's gluten-free organic jowar atta contains potassium, phosphorous and vitamins, to help your body build new tissues and cells
  • It is antioxidant and has traces of zinc, copper and over 20 micronutrients
  • It is antioxidant and has traces of zinc, copper and over 20 micronutrients
  • No added preservatives and colours
  • Table with Curved Corners and Border
    Next Day Delivery
    In Surat
    Country of Origin: India
    More Information
    Price in points: 110
    Earn Reward Points: 1

    Description

    Discover the goodness of Praakritik Organic Jowar Atta. Made from certified organic sorghum, this high-fiber flour is a gluten-free alternative to wheat. Packed with essential nutrients, antioxidants, and micronutrients, it supports overall health. Replace wheat with this ‘new quinoa’ and nourish your body.

    Praakritik's Organically processed, Organic Jowar Atta is made of Sorghum sourced from certified organic farms in Maharashtra. A powerhouse of essential nutrients, this high-fibre flour has a unique flavour and consistency. It is a delicious, super healthy, gluten-free replacement for wheat in your diet. Sorghum or Jowar is considered the ‘new quinoa’ around the world. Our gluten-free Organic Jowar Atta contains potassium, phosphorous and vitamins, to help your body build new tissues and cells. It is antioxidant and has traces of zinc, copper and over 20 micronutrients. Eat it regularly to make these grains of goodness work their magic on your body.
  • Rich In Phenolic Compounds
  • Reduces Inflammation
  • This item is Gluten Free
  • Comes with Premium Quality
  • No additives & No preservatives
  • Jowar Atta is a nutritious gluten-free flour commonly used in Indian cuisine.
    • Organic Sorghum Flour
    • Measure the desired amount of Organic Jowar Atta.
    • Use it to make rotis, bhakris, or tortillas.
    • In a mixing bowl, combine the Jowar Atta with water and knead into a smooth dough.
    • Let the dough rest for some time before dividing it into smaller portions.
    • Roll out the portions into flatbread shapes and cook them on a heated pan or tawa.
    • Flip the breads and cook until they are cooked through and have golden brown spots.
    • Serve hot with your favorite curries or accompaniments.
    • Enjoy the wholesome and nutty flavor of Organic Jowar Atta in your homemade breads.

    Manufacturers Details: Shashi Natural & Organics Pvt Ltd

    Marketed by : REFRESH WELLNESS PRIVATE LIMITED | Block No. 502, B Tower, Udhna Udhyognagar Sangh Commercial Complex, Central Road 10, Udhna Surat - 394210. | FSSAI LIC.NO.:10019021004555
    For customer feedback contact us on 9909020696 or e-mail at cc@refreshyourlife.in or write at above mentioned address.

    Reviews

    Rating 5/5 based on 5 reviews

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    Sanjana Mittal
    Sanjana Mittal
    02-May-2024

    Delicious and Healthy Roti Alternative!

    It makes delicious and healthy rotis that are light, flavorful, and perfect for any meal. The jowar flour is very easy to work with, and it cooks up beautifully.

    Saanvi Jha
    Saanvi Jha
    20-Apr-2024

    Versatile Flour

    I love making jowar dosa, pancakes, and even jowar cheelas. The possibilities are endless! Plus, it's a great way to introduce gluten-free options to my family's meals.

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