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This simple homemade tomato soup is quick, easy, and insanely delicious. INGREDIENTS Tomatoes : 20 gm (roughly chopped) Yellow Moong Dal : 10 gm (Split Yellow Gram) washed and drained Ghee: 10 gm Onions : 10 gm (chopped) Sugar : 5 gm Salt : as per taste PREPARATION Step 1 Combine the tomatoes, yellow moong dal and 1 1/2 cups of water in a pressure cooker and pressure cook for 3 whistles. Step 2 Allow the steam to escape before opening the lid. Cool slightly and blend in a mixer till smooth....
Turn a pouch of cooked grains, plus three other ingredients, into an easy, vibrant vegetarian meal in just two minutes! What’s the joy of summer without a cool bowl of salad! This delectable salad with cool greens, crunchy nuts, crisp fruits and chewy dried fruits is just perfect as a side dish or as your mid-evening meal. It is easy to prepare and is a nutritional powerhouse....
Spices play a major role in shaping India's history and culture. They have been a part of trade, cuisine and rituals since centuries. India holds dominance over production and consumption of numerous Spices. One of them is Turmeric powder ....
