Refresh White Pepper is less pungent than the black pepper powder, and it lends great flavor to white sauces, cream soups and other dishes. This is a prominent spice used in Indian cuisines since ages. It is also used as an immemorial as well as traditional medicine. White Mirchi is obtained when the berries are picked after complete ripening on the plant. These berries are soaked in clean flowing water for about 10 days and then the outer pericarp (dehusking) is removed and sun-dried.
Ways to use Refresh White Pepper Powder:-
Benefits of White Pepper Powder:-