Sunflower oil is known for its light texture, neutral taste, and versatility in the kitchen. It contains a blend of monounsaturated and polyunsaturated fats, including linoleic acid—an omega-6 fatty acid—making it a popular choice for modern cooking needs. Rich in vitamin E, a naturally occurring antioxidant, sunflower oil contributes to your daily nutrient intake and is often chosen for its role in supporting general wellness. Its emollient properties also make it a frequent ingredient in skincare formulations. Used topically, it can help maintain the skin’s natural moisture barrier and is considered gentle enough for various skin types. Thanks to its high smoke point, sunflower oil is ideal for sautéing, frying, baking, and roasting. Its clean, neutral flavor complements both savory and sweet dishes without overpowering them. Incorporating sunflower oil as part of a varied and balanced diet, along with other wholesome ingredients, adds diversity to your cooking and nutritional routine. |
Cold-pressed from certified organic sunflower seeds Contains naturally occurring omega-6 fatty acids Light in texture and neutral in taste Suitable for frying, sautéing, and baking Free from additives, preservatives, and artificial colors |
Manufacturers Details: PHALADA ORGANIC CONSUMER PRODUCTS PRIVATE LIMITED | 92/5 Kannali, Seegehalli Cross, Magadi Main Road, Bengaluru Urban, Karnataka-560091 | 10019043002548
Marketed By: REFRESH WELLNESS PRIVATE LIMITED Block No. 502, B Tower, Udhna Udhyognagar Sangh Commercial Complex, Central Road 10, Udhna Surat - 394210