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Organic Bajra Khichdi is a healthy roasted combination of moong green split, sonam masoori brown rice, little millet, barnyard millet and foxtail millet. Bajra coarsely crushed to make porridge like khichdi that is eaten with dollops of ghee or sesame oil in the cold desert winters. It can also be eaten with pickles, curds, papad and gud. This khichdi is a great treat to elders and the children of the family.
Refresh Bajra Khichdi is rich with compounds like protein, fibre, phosphorous, magnesium and iron. It is freeze dried to retain nutritive value, natural flavors and color.
Benefits of Organic Bajra Khichdi:
Khichdi is an ancient ayurvedic recipe which has been part of diet since years.
It is helps in detoxification.
Bajra contains insoluble fibre and magnesium which help to control diabetes.
It is easy on the digestive system, is light and easy to prepare.